摘要
介绍了冰温贮藏技术的起源和机理以及果蔬在冰温条件下的主要生理变化,概述了该技术在果蔬上的应用现状和最新研究进展,对果蔬冰温贮藏技术今后的研究和发展作了展望。
The basic principles of cold storage and the vegetables to ice-cold temperature are introduced in this cold storage of fresh fruits and vegetables are overviewed, cold storage of fruits and vegetables are also put forward. changes of main physiological response of fruits and paper. The present application of and advances on ice and the prospects of research and development of ice
出处
《热带作物学报》
CSCD
2006年第1期101-105,共5页
Chinese Journal of Tropical Crops
关键词
果蔬
采后
冰温贮藏技术
fruits and vegetables postharvest ice cold storage