摘要
随着国内啤酒产量的稳步上升,面对国内外可持续发展及清洁生产的大趋势,啤酒生产企业通过自动化技术改造进一步提高啤酒产量、稳定啤酒质量与口味、降低产品能耗,从而提高产品市场竞争能力.
Along with the domestic beer output rising with steady steps, and facing the major tendency of domestic and foreign sustainable development as well as clean production, the beer production enterprises further enhance the beer output, the stable beer quality and the taste, reduce the product energy consumption through the automation technological transformation to sharpen the market competitive ability. In this article, how to realize low investment and effective automatic technology innovation for beer enterprises was expounded in details.
出处
《中国食品工业》
2006年第5期28-29,共2页
China Food Industry