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可降解淀粉微球的性能研究 被引量:10

Study on the Preparation and Properties of Degradable Starch Microspheres
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摘要 以可溶性淀粉为原料,反相乳液聚合法合成可降解淀粉微球,并测定了它的粒度分布、红外光谱、降解性、载药性等.结果表明:可降解淀粉微球的平均粒径为15.423μm,94%分布在1~50 μm,8 h后被淀粉酶降解11.72%~24.58%,淀粉微球具有很好的可降解性. Soluble starch was used as raw materials. Degradable starch microspheres(DSMs) were synthesized by the way of reversed-phase emulsion polymerization. Particle size distribution, IR spectrum and degradability of skeleton were investigated. The result showed., mean diameter of synthesized DSMs was 15. 423 μm. 94% of the microspheres were distributed at a range of between 1~50 μm and 11.72 %~24. 58 % were degraded by starch enzyme after 8 h. Synthesized DSMs by the way of reversed-phase emulsion polymerization had good degradability.
出处 《食品与生物技术学报》 CAS CSCD 北大核心 2006年第3期29-32,共4页 Journal of Food Science and Biotechnology
基金 国家自然科学基金项目(20376029)
关键词 可溶性淀粉 可降解淀粉微球 粒度分布 降解性能 soluble starch DSMs particle size distrubution degradability
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