消费者的转基因食品安全管理期望研究

A Study on the Consumers' Expectations on the Safety Management for GM foods

随着生物技术的发展,越来越多的转基因食品进入了人类的食物链。消费者认为有必要对转基因食品进行安全管理吗?他们对这些食品安全管理有哪些要求呢?通过面对面问卷调查方式,深入考查了武汉市621名消费者对转基因食品安全管理的期望,并对不同人群的差异作了分析,提出了转基因食品安全管理的建议。

With the development of the biotechnology, more and more GM foods enter into the food chain of mankind. Do the consumers feel the safety management of those foods is necessary？ And what are their requirements for the safety management？ By conducting a survey in Wuhan with a sample of 621 correspondents, the study collects the correspondents＇ attitudes on the expectations on GM food safety managements, and compares the differences among different groups of people.Based on the above analyses, it proposes some suggestions on the safety management of GM foods.