1[1]Detsky AS, Mclaughlin Jr, Baker JP,et al. What is subjective global assessment of nutritional status [J]. JPEN, 1987,11:8-12.
2[2]Maarten AM, Johanna C, Friedo W, et al. Renal function and nutritional status at the start of chronic dialysis treatment[J]. J Am Soc Nephrol,2001,12:157-163.
3[3]Francisco C, Manuel A, Jose L, et al. Uraemic symptoms, nutritional status and renal function in pre-dialysis end-stage renal failure patients[J]. Nephrol Dial Transplant,2001,16:776-782.
4[4]Charles C, Guy L, Bernard C, et al. Malnutrition in long-term haemodialysis survivors[J].Nephrol Dial Transplant,2001,16:61-69.
5[5]Maurice L, Denis F. Nutritional aspects in hemodialysis[J]. Kidney Int 2000,58(suppl.76):133-139.
6[6]Jonas B, Bengt L. Malnutrition, cardiac disease ,and mortality: an integrated point of view[J].Am J Kidney Dis,1998 ,32:834-841.
7[7]Peter S, Olof H, Bengt L, et al. Are there two types of malnutrition in chronic renal failure? Evidence for relationships between malnutrition, inflammation and atherosclerosis (MIA syndrome)[J]. Nephrol Dial Transplant, 2000,15:953-960.
8[8]George AK. Malnutrition and the acute-phase reaction in dialysis patients -how to measure and how to distinguish[J]. Nephrol Dial Transplant,2000,15:1521-1524.
9[1]laude L,Philippe C,Wahsou D,et al.Procalcitonin:a new marker of inflammation in hemodialysis patients.Nephrol Dial Transplant.2001,16(9):980~982.
10[2]immenman J,Herrlinger S,Pruy A,et al.Inflammation enhances cardiovascular risk and mortality in hemodialysis patieys.Kidney Int.1999,55(4):648~649.