论主题性展台的设计与布局

On the Design and Layout of Theme Exhibiting Stand

在餐饮业蓬勃发展的今天,越来越多的餐饮企业以主题性展台为载体来宣传企业文化,扩大企业在社会上的影响。分析和探讨主题性展台的设计、布局特点,并总结其规律,可以为餐饮企业主动而科学地运用主题性展台、充分发挥主题性展台的作用提供理论指导。

Today, when catering industry is vigorously developing, more and more food and beverage enterprises propagate their enterprise culture by making use of theme exhibiting stands as its carriers with the aim to extend their influence in society. Analyzing and discussing the distinguishing features concerning the design and layout of theme exhibiting stands and summing up their regular patterns will enable catering enterprises to make initiative and scientific use of theme exhibiting stands, and, as a result, provide theoretical guidance for the full display of the role of theme exhibiting stands.