期刊文献+

抗糖尿病功能因子及其作用机理研究进展

Study and development of functional factors and mechanisms of against diabetes
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摘要 就近年来国内外有关天然资源防治糖尿病的功能因子及其降糖作用的机理进行了概述,并指出研发功能食品在预防糖尿病的发生及延缓并发症的发展方面有着广阔的应用前景。 This paper briefly introduced the functional factors, and mechanisms of natural resources against diabetes in the last two decade. It seems that functional foods will be widely used against diabetes.
出处 《食品科技》 CAS 北大核心 2006年第7期280-282,共3页 Food Science and Technology
基金 留学回国人员科研启动基金
关键词 功能因子 糖尿病 机理 functional factor diabetes mechanisms
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参考文献19

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