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空肠弯曲菌的主要表面抗原成分在细菌分型及致病机制中的作用 被引量:1

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出处 《中国卫生检验杂志》 CAS 2006年第10期1277-1280,共4页 Chinese Journal of Health Laboratory Technology
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参考文献33

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二级参考文献20

  • 1袁锦楣.格林-巴利综合征的轴索变异型[J].中华神经科杂志,1996,29(4):197-198. 被引量:4
  • 2李春岩,刘瑞春,王桂荣,田文强,薛平,杨程.空肠弯曲菌与急性运动性轴索型格林-巴利综合征[J].中华神经科杂志,1996,29(4):230-232. 被引量:11
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共引文献28

同被引文献6

  • 1侯凤伶,申志新,王英豪,张淑红,关文英.保定市空肠弯曲菌感染情况调查分析[J].中国卫生检验杂志,2006,16(6):725-726. 被引量:5
  • 2NARMS 2010 Retail Meat Complete Annual Report. http://www. fda.gov/downloads/AnimalVeterinary/SafetyHeaith/AntimicrobialResis-tance/National Antimicrobial Re.
  • 3GB/T 4789. 9 -2008.食品卫生微生物学检验空肠弯曲菌检验[S].
  • 4Microbiology of food and animal feeding stuffs - Horizontal method fordetection and enumeration of Campylobacter spp. - Part 3 : Semi -quantitative method(ISO/TS 10272 -3). 2010.3. 1.
  • 5Incidence and Trends of Infection with Pathogens Transmitted Common-ly Through Food - Foodbome Diseases Active Surveillance Network,10 U.S. Sites, 1996 - 2010. http ://www. cdc. gov/ mmwr/ preview/mmwrhtml/nim6022a5. htm. s_cid - mm6022a5_w.
  • 6骆海朋,陈倩.应用PCR方法对生鸡肉中分离到的空肠弯曲菌进行鉴定[J].中国卫生检验杂志,2008,18(2):297-298. 被引量:4

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