企业标准玉米饼中酸价限量的探讨

Discussion on limit of acid value in hoecake of enterprise standardization

随着人们食品营养卫生意识的加强,玉米饼成为越来越受人们喜爱的特色健康食品,生产厂家为了规范生产,保障产品的质量,纷纷制订企业标准。在玉米饼的产品标准制定中,酸价限量的确定最为困难。

Nowadays more and more people like characteristic healthy food like hoecake with strengthing nutrition consciousness. To standardization of products, the standard of enterprise was drawn. But how to confirm the limit of acid value is the key point and most difficult.