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食管蠕动特性的分析 被引量:3

AN ANALYSIS OF PERISTALTIC TRANSPORT IN ESOPHAGUS
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摘要 本文研究存在外围低粘度层时食管蠕动输运的流动特性,给出某一给定粘度函数时,各力学参量(如流量,壁面摩擦力以及压差等)随外围低粘度层粘度的变化情况,讨论了粘度函数、管壁蠕动参数对蠕动输运的影响。 In this paper, the effects of peripheral-layer viscosity on the flow characersitics due to peristaltic transport is investigated. For a given viscosity function, mechanical parameters (such as the flux,the frictional force and the pressure drop) vary as the viscosity of the peripheral-layer fluid changes.We also investigate the effects of viscosity funtion and the peristaltic parameters of the wall on the peristaltic transport.
出处 《医用生物力学》 CAS CSCD 1996年第4期237-243,共7页 Journal of Medical Biomechanics
关键词 食管 蠕动 外围低粘度层 esophagus peristaltic peripheral-layer
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  • 1贺长斌,茹小莉,张进.螺旋CT在食源性食管异物诊断中的临床价值[J].中国医学物理学杂志,2011,28(6):3017-3020. 被引量:7
  • 2Wei Yang,Tat Ching Fung,Kerm Sire Chian,Chuh Khiun Chong.Finite element simulation of food transport through the esophageal body[J].World Journal of Gastroenterology,2007,13(9):1352-1359. 被引量:3
  • 3何斌.[D].浙江大学,2002(5):53—54.
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  • 5Srivastava, V.F. Srivastava, V.P. and Sinha,S.H. Peristaltic transportof a Physiological Fluid [J]. Biorheology,1983,20:153-186.
  • 6Brasseur,J. G. A fluid mechanical perspective on esophageal bolustransport[J], dysphagia, 1987,2: 32-39.
  • 7Li, M. Brasseur, J. G. and Dodds, W.J. Analyses of normal andabnormal esophageal transport using computer simulations[J].Ameri-can Journal Physiology, 1994,264(4Pt 1): G525 -543.
  • 8Ren, J, Massey, B. T. and Dodds, W.J,et al. Determinants of intra-bolus pressure during esophageal peristaltic bolus transport [J].American Journal Physiology, 1993,264(3Pt1):G407-413.
  • 9王洪,洪浪,赖珩莉,尹秋林,李林锋,陆林祥,肖承伟,邱赟.食道三维重建、食道吞钡在心房颤动消融术中的应用[J].实用临床医学(江西),2009,10(2):30-31. 被引量:1
  • 10巩合义,侯栋梁,黄伟,杨岩丽,李洪升,张自成,伊艳,李宝生.成人正常食管壁厚度的CT测量[J].中华放射肿瘤学杂志,2010,19(2):114-115. 被引量:6

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