摘要
从工艺与设备角度,分别对整经和浆纱工序影响经纱毛羽的诸团素进行了分析,提出了减少经纱毛羽的主要方法。
From the views of technology and facility, the factors about affecting warping & slashing warp yam hairiness is analyzed, and the main methods to decrease warp yam hairiness is offered in this article.
出处
《纺织科技进展》
CAS
2006年第5期52-53,共2页
Progress in Textile Science & Technology
关键词
毛羽
整经
浆纱
hairiness
warping
slashing