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动物组织中磺胺二甲嘧啶残留ELISA试剂盒研制 被引量:3

Development of ELISA Kit for Sulfamethazine Residues in Animal Tissues
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摘要 采用重氮化法和戊二醛法,将磺胺二甲嘧啶分别与牛血清白蛋白和辣根过氧化物酶偶联制备了免疫原和酶标半抗原,免疫兔获得了特异性抗体,成功建立了相关动物产品中磺胺二甲嘧啶残留ELISA定量检测方法及商品化试剂盒,并对试剂盒的灵敏度、准确度、精密度和稳定性进行了研究.试剂盒检测线性范围为 62.5~0.54 ng/mL.在待测样品中各添加 500、200、100、50 ng/g SMZ,测试的回收率平均为89.0%~134.8%;试剂盒测定结果与色谱的平均符合率99.8%~126.0%;对比定性测试 15 份色谱检测为阴性的样品,均未出现假阳性.试剂盒存放在 37 ℃ 10 d和 2~8 ℃ 5 个月,质量稳定. BSA-SMZ and HRP-SMZ conjugates were prepared using sulfamethazine coupled to BSA and horseradish peroxidase respectively. Specific antibodies against sulfamethazine were prepared using BSA-SMZ as antigens for the immunization of rabbits. Enzyme-Linked Immunosorbent Assay (ELISA) method and kit has been developed for quantitative examination BSA-SMZ residues in animal tissues. The sensitivity, accuracy, precision and stability of the kit were tested. The linear range determined was 0,54- 62, 5 ng/mL. The recovery rate of sulfamethazine in tested samples adding 500,200, 100, and 50 ng/g ranged from 89,0 % to 134.8 %. No false-positive result in negative samples was detected by HPLC. The quality of the kit stored at 2-8℃ for five months and 37 ℃ for ten days was stable.
出处 《微生物学杂志》 CAS CSCD 2006年第5期63-67,共5页 Journal of Microbiology
基金 国家质量监督检验检疫总局立项课题(2004IK089)
关键词 磺胺二甲嘧啶 ELISA 试剂盒 sulfamethazine ELISA kit
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参考文献3

  • 1林春山,李继昌,赵兴存.磺胺二甲嘧啶在动物性食品中的残留及检测分析[J].黑龙江畜牧兽医,2003(9):58-59. 被引量:5
  • 2C.Renson,G.Degand and G.Maghuin-Rogister,Determination of sulphamethazine in animal tissues by enxyme immunoassay[J].Analytica Acta,1993,275:323-328.
  • 3Deborahe.Dixon-Holland and Stanleye.Katz,Competitive direct enxyme-linked immunosorbent screening assay for the detection of sμLfamethazine contamination of animal feeds[J].J Assoc Off Anal Chem,1991,74(5):784-789.

二级参考文献4

  • 1Euna K O, Song H, Park J H. Direct competitive enzyme-linked immunosorbent assay for sulfamethazlne[J]. J Vet Med Sci,2000,62(10:1121 -- 1123.
  • 2Bjurling P, Baxter G A, Caselunghe M, et al. Biosensor assay of sulfadiazine and sulfamethazine residues in pork [J]. Analyst,2000,125(10) :1771--1774.
  • 3Sternesjo A, MeUgren C, Bjorck L. Determination of sulfamethazine residues in milk by a surface plasmon resonance-based biosensor assay[J]. Anal Rinehom. 1995,226: 175—181.
  • 4Gaudln V, Pavy M. Determination of sulfamethazine in milk by biosensor immunoassay[J]. J AOAC Int, 1999, 82 (6):1316--1320.

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