摘要
以核桃仁、黑芝麻为主要原料 ,经科学加工处理后 ,添加何首乌汁 ,糖浆、蜂蜜等辅料 ,经调配、灭菌、包装等工序加工而成的核桃仁黑芝麻复合保健半固态饮料 ,其色泽乌黑 ,香甜可口 ,营养丰富 ,风味独特 。
this article introduces the making procedures of a compound half solid drink. After being processed in scientific ways, the walnut seed and Black sesame seed powder are used as the main ingredients added by polygonum multiflorum juice, syrup and honey, then they are mixed, sterilized and packed to make the final product, which is black in color, delicious in taste, rich in nutrition, special in flavor and good to health.
出处
《南宁职业技术学院学报》
2003年第1期61-64,共4页
Journal of Nanning College for Vocational Technology
关键词
核桃仁粉
黑芝麻粉
何首乌汁
保健半固态饮料
walnut seed powder
black sesame seed powder
polygonum multiflorum juice
half solid health care drink