摘要
当前,世界各国都已认识到禽蛋对人类生命健康的重要意义,并越来越重视禽蛋的生产和安全,因此世界蛋品协会确立每年10月的第二个周五为“世界蛋品日”。
Nowadays, it is generally regarded that egg plays an important role in people's health. People pay more and more attention to care about the safety and health of the eggs. The second Friday of October is World Egg Day each year. Eggs are popular all over the earth. People of many different cultures eat and enjoy eggs.
出处
《中国食品工业》
2006年第11期24-28,共5页
China Food Industry