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食管癌手术前后细胞免疫功能变化 被引量:1

The Changes of cell immune function in esophageal carcinoma patients before and after operation
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摘要 目的探讨食管癌手术对患者机体免疫功能的影响。方法50例食管癌患者,术前3d天和术后14d抽取患者外周静脉血,用生物素-亲和素法检测T淋巴细胞亚群变化。结果术后14dCD3+、CD4+及自然杀伤细胞(NK)水平明显增加,CD8+明显下降,CD4+/CD8+比值显著增高(P<0·05)。结论手术可以改善食管癌患者机体的细胞免疫功能。 Objective To study the changes and relationships between T lymphocyte subgroup and operation of esophageal carcinoma. Methods the serum CD3^+ 、CD4^+ ,NK and CD8 ^+ level were detected by Biotin - avidin method in 50 cases with esophageal carcinoma 3 d and 14 d respectively before and after operation. Results The CD3^+ ,CD4^+、NK level and CD4^+/CD8^+ were markedly increased,but CD8^+ level was markedly decreased (P 〈0.05) 14 day after operation in esophageal carcinoma. Conclusions Operation in esophageal carcinoma can improve patients' cell immune function.
出处 《医学信息(手术学分册)》 2006年第4期14-15,共2页 Medical Information Operations Sciences Fascicule
基金 河南省科技厅资助(No.0524420052)
关键词 食管癌 手术 T淋巴细胞亚群 Esophageal carcinoma Operation T lymphocyte subgroup
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