摘要
本文论述了影响玉米淀粉粘合剂粘结力、稳定性和纸箱干燥速度的因素,其中重点分析了玉米淀粉中蛋白含量的高低与粘合剂稳定性的关系,介绍了用膨润土作快干刑的原理及使用方法。
In this paper, The Factors of effect on Adhesion, Stability, and dry rate are discussed, the relationship between protein content on core starch and stability of adhesive are analyzed, The foundation and use's methed of bentonite used as dry agent are introduced.
出处
《中国胶粘剂》
CAS
1996年第5期38-40,共3页
China Adhesives
关键词
玉米淀粉
质量
胶粘剂
质量
淀粉胶粘剂
Core starch Adhesive Adhesion, Stability, dry rate, bentonite