黑龙江省乳制品供应链发展模式分析

The Analysis of the Developing-model of Dairy-product Supply Chain in Heilongjiang Province

黑龙江省是我国乳制品的主要生产基地,但是由于乳制品生产环节相互分离影响了乳制品行业的发展。随着供应链管理模式的不断发展,在乳制品生产中广泛应用供应链管理理念已成为一种必然趋势。但是,乳制品供应链与制造企业供应链具有截然不同的特征,根据环节和组织载体的不同,从供应链角度分析黑龙江省乳制品生产中现存网链模式的利弊,以确立较为适合黑龙江省乳制品生产的供应链模式。通过分析得出黑龙江省乳制品生产中最为广泛应用的是核心企业型网链模式。随着物流业的不断发展以及人们观念的更新,核心企业型网链模式将会过渡到以配送中心为主的供应链模式,但这需要较长的时间。

It is the main base of dairy product in Heilongjiang province China, but separated production links each other have influenced the development of diary-product industry. With development unceasingly, the idea of supply chain management has turned into an inevitable trend, which is applied in dairy-product production widely. However, the dairy-product supply chain possesses entirely different characteristics from manufacture enterprise. According to the differences in links and organizations, this text analyzes the pros and cons of models from angle of supply chain, which exists currently in daily-product industry in Heilongjiang Province. The goal is to establish the comparatively suitable supply chain model for dairy-product production in Heilongjiang province. The result shows core-enterprise model is employed extensively most, and will transit to take delivery-center as the principal model, along with the constant development of logistics industry as well as the idea renewal. However, it needs to take much time.