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HS-GC法鉴别酒和茶叶的种类

Identify the Types of Liquor and Tea with HS-GC
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摘要 本文运用HS-GC法对20种酒类、10种茶类的挥发性成分进行了分析,找出了两类物质各自的共有特征峰及其相对含量比,再参照一些非共有峰可对各类物质进行细分,并考查了方法的重现性。 This paper makes an analysis of the volatile ingredients of 20 kinds of liquor and 10 kinds of tea in the way of HS - GC. It finds out the common feature peaks of each thing and their comparative ratio of content, and then it fractionizes each thing with reference to some non - common peaks. Also it studies the reappearance of the method.
出处 《铁道警官高等专科学校学报》 2006年第4期76-78,共3页 Journal of Railway Ministry Zhengzhou Police College
关键词 HS-GC 鉴别 HS- GC liquor tea identify
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参考文献5

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