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超声波提取红三叶异黄酮工艺的研究

Extraction of Trifolium Pratense Isoflavones with Ultrasonic Wave
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摘要 对利用超声波提取红三叶异黄酮的工艺进行了研究。结果表明,通过正交试验确定出最佳工艺条件为:乙醇体积分数为95%;乙醇用量(固液比)为11∶0;提取时间为20 min;提取温度为20℃。 Trifolium pratense isoflavone was extracted with the technique of ultrasonic wave. The results showed that ultrasonic method had lots of merits such as time-saving, energy -saving and high efficiency. The optimum conditions were found based on orthoganal experimental:95 % ethanol; ethanol volume(the solid to liquid) of 1:10; extracting time of 20 min ;extracting temperature of 20 ℃.
出处 《安徽农业科学》 CAS 北大核心 2006年第24期6426-6427,共2页 Journal of Anhui Agricultural Sciences
关键词 超声波提取 红三叶异黄酮 Uhrasonicextraction Trifoliumpratenseisoflavone
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参考文献4

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