摘要
叙述了食用油的营养强化剂、营养强化食用油与普通食用油的区别及其相关标准和推广应用前景。
The nutritional enhancers of edible oil, the differences between nutrition enriched edible oil and common one and their correlative standards are introduced. The development of its applications in the future is prospected.
出处
《粮食与食品工业》
2007年第1期5-6,共2页
Cereal & Food Industry
关键词
维生素A
营养强化
食用油
vitamin A
nutritional enrichment
edible oil
