6Opinion of the scientific panel on dietetic products, nutrition and allergies on a request from the commission related to the presence of trans fatty acids in foods and the effects on human health of the consumption of trans fatty acids [ EB/OL]. (2004 -07 -08) [2010 - 12 - 10]. http:// www. efsa. europa. eu/en/efsajournal/doc/opinion_nda09_ ej81_tfa_summary_enl. pdf.
7Food labeling: trans fatty acids in nutrition labeling, nutrient content claims, and health claims[ EB/OL]. (2003 - 08 -20) [2010 - 12 -07]. http://www. efsonline. uga. edu/EFS_NFB/pubs/Trans% 20Fatty% 20Acids% 20 - % 20CFSAN% 20Guidance. pdf.
8ZHANG S M, WILLETr W C, HERNAN M A, et al. Dietary fat in relation to risk of muhiple sclerosis among two large cohorts of women [J]. Am J Epidemiology, 2000, 152 : 1056 - 1064.
9ROBERTS T L, WOOD D A, RIEMERSMA R A, et al. Trans isomers of oleic and linoleic acids in adipose tissue and sudden cardiac death [ J ]. Lancet, 1995 ,345 :278 - 282.
10FU H, YANG L, YUAN H, et al. Assessment of trans fatty acids content in popular western - style products in China[J]. J Food Sci, 2008,73(8) :383 -391.