摘要
在白菜中添加玉米粉、小麦麸和2%乙酸进行混合青贮,通过眼观、鼻闻、手摸等感官检查,结果表明随着青贮时间的延长,青贮效果越来越好,而且第30 d和第35 d的效果明显优于第15 d,而第30 d和第35 d之间没有显著差异。
The silage feed was made by mixtures of vegetable, corn meal, wheat bran and CH3COOH of percent 2 in this experiment. By observing, smelling and touching, the results showed with the increasing of time, the effects of silage feed were becoming more and more better. Furthermore, the effects of silage feed on the 30th day and 35th day were obviously better on 15th day. But there were no significant differences between the 30th day and 35th day.
出处
《中国畜牧兽医》
CAS
2007年第2期21-22,共2页
China Animal Husbandry & Veterinary Medicine
关键词
白菜
青贮
效果
vegetable
silage
effect