淀粉与PVA混溶性的研究

Mixing Research of Starch and PVA Size

本文对淀粉与ＰＶＡ的混溶性进行了试验研究。分析了其混溶性较差的原因，得出淀粉和ＰＶＡ之间的分离速度与混合浆的浓度、混合比例之间的关系，并提出改善混溶性的措施。

Abstract Having researched the mixing of starch and PVA size,and analysed the reason of lower blendability, the paper shows us the relations among the separating speed, blending density, and blending proportion of starch and PVA size, and points out the method of improving blendability