摘要
本文综述了切花保鲜的主要原理及保鲜技术，内容包括：水分与切花衰老的关系及其保鲜技术，激素在切花衰老和保鲜作用中的最新研究进展，冷藏技术在切花贮藏保鲜中的应用，切花保鲜剂的种类及其组分和作用．
The mechanism and technique of preserving fresh for cut flower are reviewed,including the relationship between water and senescence of cut flower,the advance in research on the role of phytohormone in senescence and preserving fresh of cut flower,cold storage application in preservative cut flower,the type of preservative solution and its ingredinents.
出处
《资源开发与市场》
CAS
1996年第6期246-248,共3页
Resource Development & Market
关键词
切花
保鲜
水分
激素
冷藏
保鲜剂
衰老
cut flower
preserve fresh
water
phytohormone
cold storage
preservative solution
