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陶瓷超滤膜在乳酸纯化工艺中的应用 被引量:2

The application of ultrafiltration ceramic membrane in the process of lactic acid purification
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摘要 把陶瓷超滤膜技术应用于乳酸纯化工艺当中,通过实验,确定了影响膜分离性能的关键参数,并对膜的污染机理及清洗方法进行了研究。结果表明:采用孔径为30nm的陶瓷超滤膜,对乳酸钙含量为16%左右,pH为9的乳酸发酵液,采用过膜压差为0.35MPa,膜面流速为5ms^-1,在操作温度为80℃下,控制浓缩倍数为8倍的条件下,陶瓷超滤膜的渗透液品质优良,膜过滤通量维持在80~90L·m^-2·h^-2。从技术的角度,采用陶瓷超滤膜完全能代替原有的板框及沉淀工序。 After experiments by adopting the ultratlhration ceramic membrane technology into the process of lactic acid purification, we identified the key parameters that impact the function of membrane separation and had a study on membrane fouling mechanism and cleaning methods. The result shows that, for lactic acid fermentation solution with a calcium lactate content of around 16% and a pH value of 9, under the following conditions, the quality of filtered solution is excellent, and that the flow volume could be kept at 80-90L· m^-2· h^-1 a) use uhrafiltration ceramic membranes with a channel diameter of 30mm; b) keep a differential pressure of passing membrane at 0. 35Mpa; c) control flowing speed through membrane surface at 5m·s^-1 ; d) make operation temperature at 80℃ ; e) keep a concentration multiplier of 8x. From technical angle, it is completely workable to use ultrafihration ceramic membrane instead of the previous filter plate and precipitation process.
出处 《中国食品添加剂》 CAS 2007年第G00期334-337,共4页 China Food Additives
关键词 陶瓷膜 超滤 乳酸 发酵液 膜污染 ceramic membrane ultrafrltration lactic acid fermentation solution membrane fouling
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