摘要
早在1964年气调包装这一表型包装形式就已经在荷兰启用，但整整用了40年才得以在全国肉类食品行业普及。
The first trials with this modified atmosphere packaging （MAP）technology had already been conducted in The Netherlands in 1964,but it took four decades for the technology to conquer the Dutch meat industry.
出处
《现代包装》
2007年第2期42-43,共2页
Packaging
