摘要
在3种类型的日光温室中进行了4种种植模式的比较试验。结果表明,3种类型的日光温室在最冷的1月份最低温度均能保持在4℃以上,以当前河北省中南部地区流行的CK型日光温室保温效果最好;4种种植模式中以A(黄瓜→套种油菜或蒜苗→番茄→平菇)、B(黄瓜→套种油菜或蒜苗→黄瓜→番茄→蒜苗)两种效益最高,平均年产鲜菜每公顷分别为494t和405t,年纯收入分别为53万元和54万元。适于北方地区推广。
Experiments were conducted to compare four planting patterns in three kinds of solar greenhouses. The results showed that even in the coldest January the temperature in the three kinds of greenhouses was over 4℃. For the four planting patterns,the A type:Cucumber+intercropping non-heading Chinese cabbage or garlic sprouts→tomato→mushroom,and the B type:Cucumber+intercropping non-heading Chinese cabbage or garlic sprouts→cucumber→tomato→garlic sprouts produced the highest profits. The average fresh vegetable production reached 494t/ha and 405t/ha with net income at 530 000 and 540 000 yuan RMB,respectively. Thus the two planting patterns had high values for extension in north China.
出处
《中国蔬菜》
北大核心
1997年第2期12-14,共3页
China Vegetables
关键词
蔬菜
日光温室
种植模式
Vegetables, Solar greenhouse, Planting patterns