摘要
从形态、生理角度较为全面地研究了在不同NaCl处理浓度下,甜菜的发芽率、盐害系数、株高、单株叶面积、单株生物学产量、植株含水量及单株干重等指标的变化,并据此评价不同浓度的NaCl对甜菜生长的影响。
Morphological and physiological characteristics of sugarbeet were examined under different salt concentration treatments. The characteristics were seed germination percentage, saline stress index, plant height, leaf area of single plant, biomass of single plant, water content, and dry weight of single plant. The effects of NaCI stress on sugarbeet growth were discussed.
出处
《中国糖料》
2007年第2期17-19,共3页
Sugar Crops of China
关键词
甜菜
盐胁迫
生长
影响
Sugarbeet
Saline stress
Growth
Effect
