6Bell LN,Hageman MJ,Muraoka LM(1995).Thermally induced denaturation of lyophilized bovine somatotropin and lysozyme as impacted by moisture and excipients.J Pharm Sci,84:707~712
7Bruni F,Leopold AC(1991).Glass transitions in soybean seed:relevance to anhydrous biology.Plant Physiol,96:660~663
8Bruni F,Leopold AC(1992).Pools of water in anhydrobiotic organisms.A thermally stimulated depolarization current study.Biophys J,63:663~672
9Buitink J,Claessens MMAE,Hemminga MA,Hoekstra FA(1998a).Influence of water content and temperature on molecular mobility and intracellular glasses in seed and pollen.Plant Physiol,118:531~541
10Buitink J,Hemminga MA,Hoekstra FA(1999).Characterization of molecular mobility in seed tissues:an electron paramagnetic resonance spin probe study.Biophys J,76:3315~3322
4傅家瑞,Basic and applied aspects of seed biology,1997年,705页
5Roos Y H,Korel M.Glass transitions in low moisture and frozen foods[J].Progress in Food and Nutrition Science,1999,16(2):322-328.
6Biliaderis C G,Lazaridou A,Arvaitoyannis I.Glass transition and physical properties of polyol-plasticised pullulan-starch blends at low moisture[J].Carbohydrate Polymers,1999,40:29-47.
8Roos Y H,Korel M.Applying state diagrams to food processing and development[J].Food Technology,1991,12:66-71.
9Williams RJ, Leopold AC (1989). The glassy state in corn embryos. Plant Physiol 89:977-981.
10Berjak P, Pammenter NW, Vertucci CW (1992). Homoiohydrous (recalcitrant) seeds: developmental status, desiccation sensitivity and the state of water in axes of Landolphia kirkii Dyer. Planta 186:249-261.