摘要
目的探讨以营养宣教为重点的系列健康教育对在慢性病的治疗中的作用。方法以社区医院为基地,以糖尿病、高血压等慢性病患者为研究对象,采用自身先后对照来评价其效果。结果通过一年的综合干预,受试者营养知识、饮食行为、膳食结构和疾病相关指标均明显改善。结论恰当的营养教育远期效果十分明显。
Methods Taking community hospital as the base and patients with chronic diseases such as diabetes or hypertension as the subjects, The effect was evaluated by using self - control before and after the impletation of the program. Objective Explored the role of health education programs in the treatment of chronic diseases. Resnits After one year synthetic intervention, the subjects' nutrition knowledge, dietetic behavior and food pattern, as well as disease related indexes were significantly improved. Conclusion The appropriate nutrition education was of considerable long - term effect for chronic diseases.
出处
《中国全科医学》
CAS
CSCD
2007年第10期853-855,共3页
Chinese General Practice
基金
达能营养与健康教育基金资助项目(DIC2003-03)
关键词
慢性病
营养教育
膳食调查
Chronic disease
Nutrition education
Diet surveys