摘要
对水蒸气提取薰衣草精油的工艺进行了研究,在单因素实验的基础上通过正交实验探讨水蒸气蒸馏法提取薰衣草精油的最佳工艺条件,研究结果表明,液料比为1:12,提取时间为1h,浸泡时间为2h时提取效果最佳。
To obtain the lavender essential oil by the method of steam distill. The optimum extraction condition was investigated both by orthogonal and single factors analysis experiments. The optimum extracting condition obtained:Adding 12 folds of water, extracting for 1h, soaking 2h.
出处
《食品科技》
CAS
北大核心
2007年第5期123-125,共3页
Food Science and Technology
基金
石河子大学科学技术研究发展计划"自然科学与技术创新"重点项目(ZRKX2006-Z04)
关键词
薰衣草
精油
提取
lavender
essential oil
extraction technique