普洱名扬天下 佳茗后继有人

No Lack of Successors for Producing World-Famous Pu＇ er Tea

2007年1月10日，首届中国普洱茶商务大会在北京人民大会堂召开，在这次旨在弘扬云南普洱茶文化，促进普洱茶品牌建设和商务发展的高端会议上，普洱茶人工发酵发明人、已故茶人吴启英获得“中国普洱茶终身成就大师”荣誉称号。该称号旨在弘扬云南普洱茶具有突出贡献的茶人精神。

Pu＇er tea becomes a popular subject with its drink fad. The living standard of innumerable people of all na tionalities in Yunnan Province has been improved by producing Pu＇er tea with higher economic benefits. On 10 Jan. 2007, the 1st Session of China Pu＇er Tea Business Convention was held at the Great Hall of the People in Beijing. The convention was intended to carry forward the culture of Pu＇er tea in Yunnan and promote the tea brand and business development. Ms. Wu Qiying, inventor of artificial fermentation for Pu＇er tea, the died teaman, was awarded with the honorable title ＂China Pu＇er Tea Life-Accomplished Master＂, which aims to develop the spirit of this teaman making outstanding contributions to Yunnan Pu＇er tea.