棉针织物碱性果胶酶精练时酶解产物的研究

Research on the enzymatic degradation products from cotton knitwear scoured with alkaline pectinase

通过测定棉针织物碱性果胶酶精练过程中产生的糖量变化研究了精练时间、酶用量及棉蜡对酶精练效果的影响.研究结果对碱性果胶酶在棉织物精练中的应用有一定的指导意义.

The influence of scouring time, enzyme use amt. and cotton wax on the scouring effect of the cotton knitwear was studied by testing the sugar amts. produced from scouring with alkaline pectinase. The research results are significant to guide the scouring of cotton knitwear with alkaline pectinase.