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352名学龄前儿童饮食行为调查分析 被引量:16

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作者 周立清
出处 《公共卫生与预防医学》 2007年第3期60-60,共1页 Journal of Public Health and Preventive Medicine
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  • 1Malouf MN, Colagiuri S. The effects of Mcdonalds, Kentucky Fried Chicken and Pizza Hut meals on recommended diets. Asia Pacific J Clin Nutr,1995,4:265 ~ 269
  • 2French SA, Jeffery RW, Forster JL, et al. Predictors of weight change over two years among a population of working adults:The Healthy worker Project.Int J Obes,1994,18:145 ~ 154.
  • 3Harris JK,French SA,Jeffery RW,et al. Dietary and physical activity correlates of long- term weight loss. Obes Res, 1994,2:307 ~ 313
  • 4AdamsG.CanFastFoodbeGoodFood?Consumerreports,1994,August:493-494.
  • 5Lin HB, Frazao E. Nutritional Quality of Foods at and away from home.Food Review, 1997, May - August: 33 ~ 40
  • 6Wills RBH, Greenfield H. Composition of Australian foods 3. Foods from a major fast- food chain. Food Technol in Australia, 1980,32(7) :363 ~366
  • 7Greenfield H, Wimalasiri P, Wills RBH. Composition of Australian foods 16. Foods from Pizza Hut restaurants. Food Technol in Australia, 1982,34 (8) :364 ~ 367
  • 8Will RBH, Greenfield H. Composition of Australian foods 18. Foods from Kentucky Fried Chicken: Food Technol in Australia, 1982,34(2):566~569
  • 9Star LC, M. Ed. Teaching Nutrition to the Fast Food Freaks:The Application of Marketing Principles to Teaching Nutrition at the Elementary School Level. J Am Diet Asso, 1987:69 ~ 72
  • 10梅节,陈起萱,孙建平,熊蓉.广州市学龄前儿童饮食行为现状及其影响因素[J].卫生研究,1998,27(5):334-336. 被引量:9

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