浅谈影响食品安全问题的主要因素及解决策略(下篇)

Brief Talk on the Main Factors Affecting Food Safety and Its Solutions (Part II)

要想提高食品安全领域的科技水平，重点还要从关键检测技术、危险性评估技术、关键控制技术和食品安全标准等方面进行攻关研究，不断提高国家食品安全领域的科技水平和创新能力，从而为国家食品安全提供强有力的科技支撑。

We have talked about the main fac tors causing the food safety prob-lem in the last issue and we will continuously introduce readers how to adopt the more effective measures to ensure food safety in this issue.