摘要
引入养殖工程化设计和HACCP管理理念,集成南方室外对虾工程化无公害养殖技术,其1年3茬的产量达5~7 kg/m2,年产量可提高30%以上,对虾收获避开了市场收虾的高峰期,使对虾售价平均提高30%,年经济效益可提高70%以上,从而有效提高生产效益。
The non-polluted three-batch culture technology of product shrimp in outdoor factory in southern China imports engineering and the theory of HACCP. The yield of three-batch culture is 5-7 kg/m^2 in one year. The yield of shrimp increases by 30% .The price of shrimp increases by 30% because the gain cross the fastigium of the gain, thus the benefit of shrimp increases by 70%.
出处
《广东农业科学》
CAS
CSCD
2007年第8期77-79,共3页
Guangdong Agricultural Sciences
基金
国家"十五"攻关项目(2004BA526B0202)
国家"十一五"科技支撑项目(2006BA0911)
关键词
对虾养殖
大小池
高低位
室外
工程化
shrimp culture
big- small pond
tall-low pond
outdoor
engineering