摘要
实验研究了全蛋乳酸菌发酵饮料对免疫延长肝癌小鼠的生存率及小鼠耐缺氧时间的影响.该饮料能保护环磷酰胺所致的白细胞下降,对染色体无诱活力。
This paper introduces the experiment which studies a full egg Lactic fermentation beverage, its immune effect on hepatoma mouse subsistence rate and mouse durability to oxygen lackage. The beverage can protect against leakopenin caused by cyclophosphamide. It has no inducible power on chromosome and presents a remarkable immune health effect.