摘要
怎样才能成为一位成功的行政总厨？管理与协调、控制与研究似乎都同样重要．可是人们往往忽略了另外一个很重要的因素——创新．而对于这．北京希尔顿酒店的行政总厨Wen Huu Chang似乎更有发言权。
Wen Huu Chang, Executive Chef of the Hilton Beijing,is a creative chef who deeply understands innovation is a constituent in his culinary career. Wen Huu Chang was bom in Malaysia, and his English name is David. He has been engaged in the culinary career over 24 years, In his 18 years old, he started to his culinary career in Kuala Lumpur. He has mastered a variety of cooking skills on Japanese, French,
出处
《中国食品》
2007年第16期38-38,共1页
China Food
