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膜分离技术 被引量:2

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摘要 膜分离技术被称为对传统化学分离方法的一次革命。对于天然产物的分离,它将是21世纪最有发展前途的新技术之一。
作者 杨西岳
出处 《天然产物分离》 2003年第2期19-20,共2页
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  • 1赵喜红,杨连生.蛋白质分离纯化新技术—反胶团萃取[J].粮食与油脂,2008,21(8):1-3. 被引量:8
  • 2Eriksen N T. Production of phycocyanin-a pigment with ap- plications in biology, biotechnology, foods and medicine [ J]. Applied microbiology and biotechnology, 2008, 80 (1): 1-14.
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  • 5Romay C, Gonza|ez R, Ledon N, et al. C-phycocyanin: a biliprotein with antioxidant, anti-inflammatory and ncuro- protective effects[ J]. Current protein and peptide science, 2003, 4(3) : 207 -216.
  • 6Chang C J, Yang Y H, Liang Y C, et al. A novel phyco- biliprotein alleviates allergic airway inflammation by modu- lating immune responses[ J ]. American Journal of Respira- tory and Critical Care Medicine, 2011, 183 ( 1 ) : 15 - 25.
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  • 8Bhat V B, Madyastha K. C-phycocyanin: a potent peroxyl radical scavenger in vivo and in vitro[ J]. Biochemical and Biophysical Research Communications, 2000, 275 ( 1 ) : 20 - 25.
  • 9Nagaraj S, Arulmurugan P, Rajaram M, et al. Hepatopro- teetive and antioxidative effects of C-pbycoeyanin from Ar- throspira maxima SAG 25780 in CC14-induced hepatic damage rats [ J]. Biomedicine & Preventive Nutrition, 2012, 2(2): 81 -85.
  • 10Silva L A, Kuhn K R, Moraes C C, et al. Experimental design as a tool for optimization of C-phycocyanin purifica- tion by precipitation from Spirulina platensis [ J ]. Journalof the Brazilian Chemical Society, 2009, 20( 1 ) : 5 -12.

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