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国内外稻谷主要精深加工技术 被引量:3

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摘要 本文认为食用优质稻谷的开发是稻米精加工的物质基础。阐述了国内外稻谷精深加工技术及产品类型,为大米企业产业化及科研单位新品种选育提供了参考。
出处 《中国稻米》 2007年第2期14-16,共3页 China Rice
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