摘要
介绍了一种新的机型——多功能馒头成形装备,阐述了该装备的工作原理及性能,主要机构的设计原理和特点.
Mantou is one of most important Chinese traditional stable food. With the improvement of living standard, the safety, nutrition, diversity and taste quality of food become the new requirement and focus of Chinese people. A new type of multi-functional Mantou shape forming machine was introduced in this article. The working principles and functions of this equipment as well as designing principles,and features of this major mechnical structure were discribed in detail.
出处
《河南工业大学学报（自然科学版）》
CAS
北大核心
2007年第4期57-59,62,共4页
Journal of Henan University of Technology：Natural Science Edition
关键词
馒头
多功能成形装备
工作原理
Mantou
multi-functional shape forming machine
working principle
designing feature
