摘要
大豆皂甙是一种天然的、具有良好生理活性和药理功能的化合物,被广泛地用于医药方面。综述了大豆皂甙的结构、组成、含量与分布;理化性质;生物活性研究;提取与精制;结构鉴定及分析检测;应用及开发前景。
Soyasaponin is a kind of nature compounds, which has good physicalactivities and medical function. They are widely used for producing medicine. This article summerizes their structure, composition, content, distribution, physical and chemical characters, their biological, activities. The extraction and refining of soyasaponin, and the structural determination and analysis of it. Also the application and exploitation prospects of soyasaponin.
出处
《粮油食品科技》
2007年第5期42-45,共4页
Science and Technology of Cereals,Oils and Foods
关键词
大豆皂甙
概况
应用前景
soyasaponin
situation
application prospect