摘要
随着转基因植物种植面积的不断增加,转基因植物对环境的影响受到越来越多的关注.小麦面包品质改良是目前转基因小麦研究的重点之一.文章对小麦遗传转化、转基因植物生态风险和转基因小麦的环境适应等相关问题进行了一系列的综述.
With the continuous increase in the area under cultivation in Transgenic Plants , the environmental impacts of Transgenic Plants are leceiving more and more attentions. Transgenic wheat bread quality improvement is one of the most important keystones at present. In this paper, genetic transformation of wheat, the ecological risks of transgenic plants and transgenic wheat adaption to the environment and other related issues for a series of review.
出处
《新疆师范大学学报(自然科学版)》
2007年第3期140-142,共3页
Journal of Xinjiang Normal University(Natural Sciences Edition)
基金
新疆师范大学研究生创新基金项目
关键词
小麦
品质基因
遗传转化
环境适应性
Wheat (Triticum aestivum L.. ) Quality gene
Genetic t ransformation Environmental adaptability