摘要
在建设社会主义新农村背景下,国有粮食企业是发展粮食产业化的重要主体。本文在对国有粮食企业粮食产业化经营取得的阶段性成果及存在的主要问题进行研究的基础上,提出了促进国有粮食企业开展粮食产业化经营的对策。
This paper argues that, under the background of building a new socialist countryside, the state-owned food enterprises are the important main part in the development of food Industrialization. On the basis of studying on the results & problems of food industrialization of the state-owned food enterprises, the paper brings forward the solutions to promote the food industrialization of the state-owned food enterprises.
出处
《经济管理》
CSSCI
北大核心
2007年第18期51-54,共4页
Business and Management Journal ( BMJ )
关键词
国有粮食企业
粮食产业化
state-owned food enterprises food industrialization