摘要
商场计算机信息管理的现有模式在应用到食品零售店时,与现有的经营特色产生的矛盾,致使食品零售店目前仍使用传统的手工管理模式。这已经成为食品零售业进一步发展的障碍。分析了矛盾产生的原因,对其中的主要问题给出了解决方案。
As existing mode of Business Management Information System is in conflict with features of a food retail store, almost all of them now still keep traditional handwork management. It has become an obstacle of their further development. Through analyzing the reasons, some methods which solve main problems are given in this paper.
出处
《上海第二工业大学学报》
2007年第3期241-245,共5页
Journal of Shanghai Polytechnic University
关键词
管理信息系统
零售业
食品店
Management Information System
retail industry: food store