摘要
为了筛选适于我国南方栽培的饲用红麻品种,在闽南地区对8个饲用红麻品种进行产量、品质、适口性等方面研究。结果表明,供试饲用红麻品种1号和6号综合表现较好,其鲜茎叶产量分别达25.4t/hm2和23.6t/hm2;粗蛋白含量分别达19.42%和22.84%;鲜茎叶饲喂肉牛适口性一般,青贮后外观品质属中等偏上青贮料,饲喂肉牛适口性好。
To screen fodder Kenaf varieties that adapted to plant in the southern of china, the forage yield, quality and palatability of eight fodder Kenaf varieties were studied in south Fujian. The results were as follow： the fodder Kenaf No. 1 and No.6 had better performances than other varieties. Their fresh stem and leaf yields were 25.4t/hm^2 and 23.6t/hm^2, the contents of crude protein were 19.42% and 22.84% separately. The palatability of their fresh stem and leaf for beef cattle was middling, and the appearance quality of their silage foods was over middling, the palatability of their silage foods was good.
出处
《中国麻业科学》
2007年第5期276-278,285,共4页
Plant Fiber Sciences in China
基金
福建省财政专项-福建省农业科学院科技创新团队建设基金资助(编号:STIF-Y05)
福建省农科院青年人才创新基金和省农科院预试项目
关键词
饲用红麻
产量
粗蛋白
适口性
fodder kenaf
yield
crude protein
palatability
