摘要
分别对人血清白蛋白、牛血清白蛋白、大豆水溶蛋白3种蛋白标样的最大吸收波长、线性范围和基体作了实验和研究,结果选择大豆水溶蛋白做标样。不仅与样品最大吸收波长一致,而且线性范围宽无基体效应,与其比较定量,结果准确。
The experiments and studies were done about the biggest absorbance lenth,linear range and basic effect in BSA, HAS and soluble protein in soybean, Soluble protein in soybean was alternative. Not only the biggest absorbance length the same as the sample, but also the linear range is wide, not have basic effect. Compare with it in quantities, the result is accurate.
出处
《食品科技》
CAS
北大核心
2007年第9期213-215,共3页
Food Science and Technology
基金
吉林省教育厅基金项目
关键词
大豆
水溶蛋白
快速法
标准蛋白
soybean
soluble protein
rapid method
standard protein