摘要
目的:探讨上海特殊场所(饮食行业和建筑工地)蝇类的防制对策。方法:在研究试点,采用以环境防制为主,辅以物理、化学和法规等综合防制措施,结果:饮食行业试验点比对照与成蝇密度指数平均分别下降41.7%和48.4%,室内成蝇密度分别下降47.3%和58.8%;建筑工地试验点比对照点两年成蝇密度指数分别下降22.9~71.1%和36.4~99.4%,蝇类滋生地阳性年均为零。结论;有效地控制了蝇类滋生。
Thc paper rcports the strategy for fly control at special Placcs (catering trade and construction site) in Shanghai in 1994-1995. The procedures included principal measure of environmental improvement together with physical and chemical, and govcrnmental regulation control.The results showed thal the average fly denslty reduced by 41. 7 % and 48. 4 %, respectively on pilot spot of catering trade in comparlson with 1hal of the untreated control sitc as well as the fly density reduced by 22. 9 - 71. 1 % and 36. 4 - 94. 4% respectively on pilot spot of construction site as comparing with that in the control area in 1994-1995. The breeding ratc of fly dropped to zero. The indoor fly density was reduced by 47. 3 % and 58. 8% respectively on plots spots in comparison with that of the untreated control sites of catering trade. Promising cfficlcncy on fly control was gained by using the integrated control strategy.
出处
《中国媒介生物学及控制杂志》
CAS
CSCD
1997年第2期103-107,共5页
Chinese Journal of Vector Biology and Control
基金
上海市爱委会办公室资助
关键词
蝇类
防制
综合防制
灭蝇
Integrated control Catering tradc Construction site Fly control