摘要
采用测度基因型与环境互作的Eerhert和Russell分析模型对7个番茄品系进行了果实营养品质性状[维生素C、有机酸、可溶性固形物(TSS)含量和糖酸比]上品系稳定性(可预测性和环境敏感性)的分析。结果表明,2个太空诱变品系YH02-2和YH02-6表现出较好的稳定性,品质也较为优良,可作为优良的品系大面积推广。同时探明这7个番茄品系的营养品质中糖酸比性状不受环境干扰,表现型较真实地反映了品系的遗传特性,果实维生素C和可溶性固形物(TSS)含量性状不稳定的品系相对较多,有机酸含量性状不稳定的品系相对较少,反映出番茄果实营养品质性状遗传机制的复杂性。
This paper was used to analyse the stability of the nourishment quality traits of fruits of 7 tomato lines with Eerhert-Russell model,which included the content of vitamin C,organic acid and total soluble solids（TSS）,and the ratio of sugar-acid of fruit.The results showed two space mutation lines（YH02-2 and YH02-6） had good stability and high nourishment contents and these two lines were fit for popularization of the big area.The trait,the ratio of sugar-acid of fruit could not be disturbed by environments,and the phenotypes could reflect the heredities of lines factually.The lines,of which the contents of vitamin C and TSS were unstable,were relatively more.The lines,of which the contents of organic acid were unstable,were relatively less.This showed the hereditary mechanism of the nourishment quality traits of fruits complex.
出处
《西南农业学报》
CSCD
2007年第5期1070-1073,共4页
Southwest China Journal of Agricultural Sciences
基金
云南省自然科学基金项目(001-C0035M)
关键词
番茄
品系稳定性
品质性状
太空诱变品系
tomato
stability of breeding lines
quality traits
space mutation lines
