马齿苋的化学成分研究

Study on Chemical Constituents of Portulaca oleracea

目的:研究马齿苋Portulaca oleracea L.全草的化学成分。方法:运用各种柱色谱方法进行化学成分的分离纯化,用波谱解析方法鉴定化合物的结构。结果:从马齿苋的70%乙醇提取物中分离得到五个化合物,分别鉴定为马齿苋酰胺A(1)、马齿苋酰胺B(2)、马齿苋酰胺E(3),以及橙皮苷(4)和咖啡酸(5)。结论:化合物4和5为首次从该植物中分离得到。

Objective： To investigate chemical constituents of Portulaca oleracea. Methods： The constituents were isolated by various column chromatography methods, and their structures were elucidated by spectral analysis, Results： Five compounds were isolated from 70% ethanol cxtracl and their structures were elncidated as oleracein A （ 1 ） , oleracein B （2） , oleracein E （3） , hesperidin （4） and caffeic acid （5）. Conclusion： Compound 4 and 5 are isolated from Portulaca oleracea for the first time.